Tuesday, December 7, 2010

Festive Pumpkin Oatmeal

Want a healthy breakfast treat to start your day off right?  One that fills your home with the warm comforting smells of holiday spices?  This oatmeal adapted from a recipe out of the Deceptively Deliciousbook has quickly become one of our family favorites.  It's a true, homey comfort food! 


Festive Pumpkin Oatmeal Recipe

1 cup milk {or milk substitute}
1/4 cup Sucanat {or brown  sugar}
1/4 cup canned or cooked pumpkin
1 tsp pure vanilla
1/4 tsp pumpkin pie spice
1 cup old-fashioned oats

Combine milk, sugar, pumpkin and vanilla in a small saucepan and bring to a gentle boil.  Add the oatmeal and reduce the heat to a simmer until the oatmeal is soft and creamy.  Drizzle with pure maple syrup if you like.  Serves 2.


I just have to say that this recipe is hands down way ahead of any other oatmeal I have ever tasted.  Ever.  This one is truly special.  I hope you enjoy it as much as our family does!

Monday, December 6, 2010

No Sew Window Treatment



I like pretty things but I am in no way what I would consider very crafty.  I don't have a sewing machine.  I'm not a great painter.  I usually don't have much patience for projects ~ I just want it done already!  That's why I am so excited to show you this no-sew, no-cut window treatment ~a mistreatment if you will ~ that took mere seconds to put together.

All I did was thread a full size ready-made curtain panel onto a rod, folded it in half and safety pinned it to the top . Then I took two fabric ribbons, bunched up the bottom to the height I wanted on the window and tied them into cute little bows.

That's it!

How easy was that???

Saturday, December 4, 2010

Paper Snowflakes: A FUNdamental Skill

What was I thinking???  

Am I out of my mind???


Yesterday I taught The Tod how to cut paper snowflakes.  Can we say, messy???  He's not very good at it {yet}, but that's ok, at least I am.  He has a hard time actually cutting out shapes and triangles in the paper, instead we get a lot of straight line cuts.

But we're a team, he and I.  He gets them started, then I finish off the cuts.  {Trust me, it makes a much more exciting snowflake this way!}

He has been home sick all week and he was missing all his friends.  It's not like you can go to the library, or the park when you're hacking up a lung you know.  It was fun being all cozy and snuggling in my bed watching Blues Clues all day long, but after a while, you really need something else to do.  {We were starting to sport some pretty cool bed head though!}

Enter the activity with a {sneaky} purpose!

Little hands cutting with scissors can be tricky business ~ and a little messy too!  But knowing how to hold and cut with scissors is a pretty important motor skill to have.  I know this because Big Sis had fine motor problems and had to see an Occupational Therapist for a while.  I don't know or remember all the why's of its importance, but it is something your child should know how to do before they get to kindergarten at least.  

And what better time to teach a skill like this than at Christmastime!  Though you could do them all winter long if you really wanted to.   I can't think of any other crafty fun ways to teach basic scissor cutting.  I mean you're not going to have them start off by cutting lines around a paper doll or anything ~ that's slightly more advanced.  But paper snowflakes in the summer just doesn't have quite the same appeal.  :D

So relax, and let the paper, scissors and snowflakes fly!

Wednesday, December 1, 2010

Announcing The Next Lunch Bunch



The twinkly lights.  
The spirit of giving.  
The treats.  

I absolutely love this time of year!!! 

Did I mention the treats? 

Yeah, well my mouth is totally watering at all the yummy creations I'm sure you're all going to make!  So before the holiday season gets any crazier, it's time to get together for our healthy holiday treat exchange! 


Mark it on your calendars!  


Thursday, December 9th 
{at 12:30 for my local friends}


For those who want to join in but can't, I will always put up a linky for you to blog your fabulous contributions to share with everyone!


Happy {healthy} baking everyone!


Monday, November 29, 2010

Oh Honey{crisp}!


A few weeks ago I ordered a case of Honeycrisp apples from Bountiful Baskets.  I hadn't ever tried them before and I kept hearing all these rave reviews about them!  Like they're the best tasting apple IN THE WORLD!!!

So I thought to myself.  Wow, I've really got to try these!  So I ordered the case.  And then I picked them up.  And holy cow!  They were GINORMOUS!!!   I'm not kidding!  I mean check this out:


They were almost as big as The Tod's head!!!  And no, that's not some fancy schmancy trick photography on you!  No illusions were created in the taking of that photograph!  Dead serious!  They received shocked and amazed looks from everyone who saw them!  Each apple was a meal all unto itself!  In fact, The Tod started that apple and it took all four of us to finish the thing!  It was that huge!  Are honeycrisps always that large???

And yes, they were pretty tasty too, if I do say so myself!

Sunday, November 28, 2010

Dude Food: Football Parties

Yesterday was the end of rivalry week.  And I'm happy to say that my team squeaked out a 1-point victory at the very end.  Phew!  We watched it over at my sister in laws house, and The Hubs had gone out and bought a bunch of snacks to contribute ~ chips, cheese balls, dips, sausages...you know, {cough~cough} healthy stuff!

You know the old saying, "if you fail to plan, you plan to fail" and I totally didn't plan any football treats so that there could be healthier options for me.  Oops!

I could give you a list of excuses about how worn out from Thanksgiving cooking I was, how there was no room in the fridge right now since it is loaded with leftovers and bla, bla, bla.  But the truth is, I really had no plan in place.

It's situations like these that I need contingency plans for.  The plan I can pull out super fast and pull together some good healthy treats like its nothing.  So I need to think up some good dude food that is FAST, and super EASY to make.

So I'm digging deep.  Trying to remember some of the fast finger foods I have made in the past.   Making lists.  Planning.

Some of my ideas so far:


Pesto Stuffed Mushrooms


These are so super easy!  

Get your mushrooms, a variety of types if you'd like, pull the stems out, turn them upside down and fill with pesto.  You can make your own pesto if you're so inclined, but if we're going for the super fast, and super easy, then just go buy a nice bottle of pesto.  Eat them raw, or heat them on a low heat in the oven for a few minutes.  Easy Peasy!!!


 Southwestern Black Bean Burritos
I love how fast these are too.  
I make them sometimes on those I-don't-want-to-cook-nights.

These are so easy, and you can play around with the amounts depending on how many people you will be serving, or how spicy you want them.  Here's what you'll need:

*  Morningstar Farms Chipotle Black Bean Burgers {found frozen at Costco and other places}
*  Salsa
*  Shredded cheddar cheese, monterey jack cheese or pepper jack cheese {or a combination of all of them!}
*  Flour tortillas
Thaw the black bean burgers and crumble them into pieces in a bowl. Add salsa and cheeses to taste. Mix together and spoon into flour tortillas and roll up.  Sprinkle cheese on the top and bake until heated through.  I like to add smashed avocados on top of my burrito after they are finished cooking.  Yummy!


Fresh Jalapeno Poppers

I'm not sure where my recipe for this one is, but it basically entails de-seeding the fresh jalapenos, stuffing them with cheese and microwaving them until the cheese melts.  {You might steam the jalapeno in the microwave covered with plastic wrap for a few minutes until they are softened a bit ~ I don't quite remember without the recipe in front of me!  Sorry!} .  You can serve these with a raspberry all-fruit jelly as a dip and it's pretty tasty too!

You might be able to fill these with cashew cream, if you're not doing dairy, but I haven't officially tried that yet.



Apples and {Healthy!} Caramel Dip

This one may not look exactly like real caramel, 
but it tastes surprisingly quite close to it!  
And!  It is a much healthier version!

* 1 cup dates
* 1/4 - 1/2 cup almond milk or other milk of choice {combine 1 cup nuts + 2 cups water, blend and strain through cheesecloth, then measure amount needed for recipe}
* dash of sea salt
* 1 tsp vanilla extract
* 3-4 apples, sliced

Throw everything except the apples into the blender, starting with 1/4 cup of your almond milk and adding more if needed to help it blend.  You want to keep your mixture nice and thick though.  Once it is thick and creamy, spoon it into a bowl and dip your sliced apples in.

~~~

Let's see.  What other healthy, easy and quick items could be added to my list?  I'm thinking an assortment of sandwiches, but haven't figured out which ones yet to add to my list.  And probably a trail mix with nuts and dried fruits.  But what else?

Please leave me a comment if you have any other ideas for me!  I'd love to hear them!

Friday, November 26, 2010

Kid Friendly Thanksgiving Craft!



Look what we did with these cute lil' gourds!
I think they turned out so cute!

 And all it took was: 

hot glue
googly eyes
colored foamy crafty stuff
and popsicle sticks!
Oh and the gourds too!

Now that's a project I can handle!

I hope everyone had an enjoyable Thanksgiving!