Wednesday, January 18, 2012

Pumpkin Spice Warmer

The weather was cold and dreary today.  A few in the family have been battling colds and runny noses so we have been blissfully drinking our herbal teas lately.  But as the flurries began to fall this afternoon I decided to have some fun and bust out a Pumpkin Spice Warmer instead of  hot chocolate for the kids when they came inside from playing in the snow.


Pumpkin Spice Warmer 
4 cups milk {or milk substitute}
1 cup Sucanat {or brown  sugar}
1 cup canned or cooked pumpkin
4 tsp pure vanilla
1 tsp pumpkin pie spice
Combine everything in a saucepan and heat on medium high.  Stir until heated through.  Serves about 4.

Easy peasy lemon squeezy!   My daughter said it was like drinking a pumpkin pie!  Mmmm!  Pumpkin pie!  Yum!  :)  If you're like me and don't like things quite as sweet, you could decrease the amount of sugar.   But really this has a nice, comforting flavor that is fun for colder weather.  Enjoy!

4 comments:

  1. It's not nearly as cold here in Atlanta (we're in the mid 50s) but that sounds so yummy. I'm definitely going to make this as a pre-bedtime, cozy down drink.

    ReplyDelete
    Replies
    1. 50 degree weather? Aaahhh! That sounds nice! This would be a perfect relaxing pre-bedtime drink! That's a great idea! :)

      Delete
  2. Yum; this converts well into smoothies, too.

    ReplyDelete